MUSCLE BIRDS!

Looking at these chickens you would think they are on steroids.  Almost four times the normal size.  Try imagining a six year old child weighing 286 pounds...Disturbing isn't it?  More and more people have been genetically raising animals.  Meat in our grocery stores come from animals suffering.  The growth rate of these animals is extremely unhealthy.  It is priced in the stores very low and also is very inexpensive to produce.  It takes hundreds of years to create these animals because of all the generations that put out genetic traits.  To make a cow that is genetically produced requires many qualities.  First being size.  Most of the cows in this farms have twice the muscle of any other cow.  They take in the same amount of food and water as any other cow.  This makes it simple to care.  They also put in personality traits.  They need to be calm, aware, and also smart.  Chickens are also a common animal in food product testing.

GREGOR MENDEL

Gregor Mendel was born in 1822 and died in 1884.  He was the first scientist to study the idea of hereditary.  He created the laws of inheritance these being...hereditary factors do not combine, each parent only transfers half of their hereditary factors, and different offspring receive different hereditary factors.